Agricultural Science·General agriculture · NSSCO 1.5

HIV/AIDS, human resources & food production

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HIV and AIDS touch homes across Namibia, and they reach our farms too. In this gentle lesson we'll see how the pandemic affects newborns, teenagers and the elderly, how it lowers the turnout and productivity of farm workers, and how — step by step — it can reduce the food a farm produces. We'll finish with how families and communities cope, and how we prevent it, always with respect and compassion.

What you'll learn in this lesson

By the end you should be able to (NSSCO Agricultural Science 1.5):

  • State how different age groups can become victims of HIV/AIDS: newborns, teenagers and the elderly
  • Discuss the effects of the HIV/AIDS pandemic on the turnout and productivity of workers within the agricultural sector in Namibia
  • Explain how the impact of HIV/AIDS reduces the output from a farm
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HIV/AIDS, human resources & food production · NSSCO Agricultural Science · namstudy